Newsroom Waukesha County Technical College

Ascendium: Wisconsin Technical College System apprentices receive $1.6M in scholarshipsopens in new window
WisBusiness.com -- Ascendium is pleased to announce 801 construction and industrial apprentices in the Wisconsin Technical College System (WTCS) have been selected to receive a $2,000 Tools of the Trade scholarship this year. At Waukesha County Technical College, 95 apprentices received the scholarships.
02
Apr
2024
www.wisbusiness.com
Wisconsin chef raises awareness on colorectal canceropens in new window
Spectrum News 1-- As a colorectal cancer survivor, Chef Jack Birren, an instructor at Waukesha County Technical College, is an advocate for raising awareness about the disease. As part of his involvement with the Fight CRC organization, he recently visited Washington D.C. to speak to legislators on awareness and funding for research. Birren has been an instructor in WCTC's Culinary Management program for more than 12 years.
29
Mar
2024
spectrumnews1.com
Small liberal arts university relocates satellite campuses to bolster transfersopens in new window
Inside Higher Ed -- While falling enrollments have led to some colleges and universities to close or move online over the past two years, a private college in the state is taking a proactive approach toward securing a strong transfer student pipeline.
19
Mar
2024
www.insidehighered.com
New Watertown Fire Department chief a WCTC gradopens in new window
Daily Dodge -- The City of Watertown recently announced the hiring of Tanya Reynen to the position of fire. Her public service career spans nearly two decades and had served as the deputy chief of training center at Lake County Fire Rescue. She is a graduate of UW Oshkosh and Waukesha County Technical College.
19
Mar
2024
dailydodge.com
Cooking creatively: WCTC hosts SkillsUSA Wisconsin Culinary Arts Competitionopens in new window
Washington County Daily News -- The annual SkillsUSA Wisconsin Culinary Arts Competition brought together high school students from around the state on Friday morning at Waukesha County Technical College in Pewaukee. The contestants had to prepare two plates with two entrees and soup, all the while being assessed on their knife skills, presentation, technique, and other food safety-related skills.
16
Mar
2024
www.gmtoday.com